Belgian final

The candidate will represent Belgium during the European final of Bocuse d’Or 2023.

He is assisted by a commis and guided by a gastronomic coaching team. The national team is being prepared for the European final at the training center of our partner Rational. If the Belgian team qualifies during the European championship, they can proceed to the world final in Lyon in 2025.

That takes place in 2025.

Technical dossier – National selection 2023

Final

  • National Competition
  • November 19, 2023
  • Horeca Expo Gent
  • Belgian nationality
  • Open to the general public

Documentation and application

Applications and recipes (with photo/sketch) must be submitted no later than May 30, 2023, to the following address:

Lokerenbaan 100 9240 Zele
or by email belgium@bocusedor.be

You will always receive an email confirmation upon receipt of your dossier.